Peru SO Beancoming Collection
This is a limited release Peruvian coffee from the Amazonas region, grown at 1,550 MASL. It features chocolate and fruity notes with a light-medium roast and is free of mold, yeast, heavy metals, and mycotoxins.
- The coffee is free of mold, yeast, heavy metal, and mycotoxins.
Specifications
- Grind Type
- Whole Bean, Ground
Variants (2)
- Whole Bean — 24.00 USD — In stock
- Ground — 24.00 USD — In stock
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