Cuchillo 6” Profesional Deshuesar Azul Tramontina

This 6-inch Tramontina Professional bone removal knife has a blue ergonomic handle and a stainless steel blade treated to achieve 56 HRc hardness, ensuring durability and sharpness. It is designed for precise bone and fat removal in meat processing.

• The description claims the knife offers excellent performance and a long life.
• The description claims the blade achieves a hardness of 56 HRc.
• The description claims the handle provides better grip in wet conditions.
• The description claims the handle incorporates antimicrobial protection.