In person class - peanut caramel Mille feuille - 21/3

In person class - peanut caramel Mille feuille - 21/3

Brand: Sugar Flour Pastry School
145.00 NZD In stock Buy at Merchant

This class teaches how to make a large caramel peanut Mille feuille using puff pastry, peanut butter cremeux, and caramel sauce.

  • It can be made gluten-free upon prior request.
Variants (1)
  • Default Title — 145.00 NZD — In stock

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