Val Ringan
Val Ringan is a Gujarati dish made from sprouted hyacinth beans and eggplant, cooked in a spiced tomato-based gravy.
Specifications
- Pick Your Deal
- Its Own, With Roti(2), With Plain Rice, With Jeera Rice, With Plain Paratha(2)
Variants (5)
- Its Own — 7.99 GBP — In stock
- With Roti(2) — 9.99 GBP — In stock
- With Plain Rice — 9.99 GBP — In stock
- With Jeera Rice — 10.99 GBP — In stock
- With Plain Paratha(2) — 10.99 GBP — In stock
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