Kochkurs Dessert und mehr - Süße Küche von klassisch bis kreativ
This course teaches how to prepare various sweet desserts like creme brulee, tiramisu, and chocolate recipes over 3 to 4 hours.
- The course includes an aperitif and beverages.
Specifications
- Termin
- 25.6.2026 - 18 Uhr
Variants (1)
- 25.6.2026 - 18 Uhr — 95.00 EUR — Out of stock
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