EPISODE 3 – Grand Sauces – versatile sauce making

EPISODE 3 – Grand Sauces – versatile sauce making

SKU: mce3
12.99 USD In stock Buy at Merchant

This video teaches the basics of sauces, focusing on clarified butter and roux to enhance hollandaise, béchamel, and velouté.

  • The description claims that the video series is essential for a chef’s education.

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