Native Varaghu Flakes

Native Varaghu Flakes

Brand: Poomarathaia Store
99.00 INR In stock Buy at Merchant

Varaghu flakes, made from sand-roasted and flattened Kodo millet, are a nutritious, gluten-free alternative to rice flakes, suitable for breakfast, snacks, and salads.

  • The description claims that Varaghu millet is known for its high fiber content, low glycemic index, and rich nutritional profile.
  • The description claims that Varaghu flakes are a healthy alternative to regular rice flakes or poha.
  • The description claims that Varaghu flakes are gluten-free and suitable for those with gluten sensitivities or celiac disease.
Specifications
Size
180 Grams, 500 Grams, 1000 Grams
Variants (3)
  • 180 Grams — 99.00 INR — In stock
  • 500 Grams — 189.00 INR — In stock
  • 1000 Grams — 399.00 INR — In stock

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