DAMASCUS CHEFS KNIFE - 6-7th JUNE 2026
A course teaching the traditional forging of chef’s knives using Damascus steel, including blade shaping and handle fitting.
- The course involves forging a 8-9" knife blade from a 35 layer billet.
- Participants learn heat treating techniques such as annealing, quenching, and tempering.
Variants (1)
- Default Title — 730.00 USD — Out of stock
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