Rosé és Vörös borlekvár duó Tulipános ládában
This selection of Kékfrankos and Rosé grape must lekvár preserves its freshness until December 31, 2027. It is made without alcohol, using an ancient method by Gábor Villányi to concentrate the flavor.
- The description claims the lekvár preserves freshness until December 31, 2027.
- The description claims the lekvár is made without alcohol.
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