Five delicious individual slices of Battenberg cake.
Energy (kJ/kcal) 2044/489, Fat 26g, of which saturates 14g, Carbohydrate 61g, of which sugars 50g, Protein 3.9g, Salt 0.31g
Sugar, Vegetable Fats (Palm, Palm Kernel, Coconut), Whole Barn EGG, WHEAT Flour, Vegetable Oils (Rapeseed), SOYA Bean, WHEAT Starch, Glucose Syrup, Apricot Kernel, Stabilizers (Sorbitol, Glycerol, Invertase), SOYA Flour, Fat Reduced Cocoa Powder (0,8%) , Skimmed MILK Powder, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sorbitan Tristearate, Lecithins (SOYA)), Water, Thickener (Xanthan Gum), Salt, Raising Agent (Disodium Diphosphate, Sodium Hydrogen Carbonate), Natural Flavouring.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain Almonds.