Guatemala Finca La Colina
Producer Info: Antonio inherited the farm from his dad, who distributed his farm as smaller plots among all his children. Initially, Tony planted only basic grains like corn and beans. But he also tells that it has always been his dream to have a coffee farm. And at a young age, when he didn’t have anything yet, he started to work on different coffee farms to learn and gain experience. In 1991, the first coffee tree was planted. Slowly but steady, Tony increased the number of trees and the production. After 25 years, Tony concludes that his dream has come true. It taught him that his perseverance has paid off. Lot Info La Colina farm, translated into “The Hill”, is called like this because of the elevations of the land, and the hill on which it is located. It was the father of Tony Medina who decided to give the farm this name.
Specifications
- Roast Level
- Light, Dark
- Grind size
- Whole Bean, Ground - Fine - Espresso, Ground - Medium - Drip, Ground - Coarse - French Press
Variants (8)
- Light / Whole Bean — 24.00 USD — In stock
- Light / Ground - Fine - Espresso — 24.00 USD — In stock
- Light / Ground - Medium - Drip — 24.00 USD — In stock
- Light / Ground - Coarse - French Press — 24.00 USD — In stock
- Dark / Whole Bean — 24.00 USD — In stock
- Dark / Ground - Fine - Espresso — 24.00 USD — In stock
- Dark / Ground - Medium - Drip — 24.00 USD — In stock
- Dark / Ground - Coarse - French Press — 24.00 USD — In stock
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