Tenderloin
The Tenderloin is the most tender cut available. This is the roast that Filet Mignon Steaks are cut from with less than 10 pounds per animal. Its buttery flavor provides a premier eating experience that keeps you coming back for more. Average Half Roasts Available Now 1.3 - 2.3 lbs
Specifications
- Size
- 1.35 lbs, 2.15 lbs
Variants (2)
- 1.35 lbs — 54.00 USD — In stock
- 2.15 lbs — 90.00 USD — In stock
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