Papamin Robusta - Honey Process (Limited Edition)

Region: Calabazas in San Sebastián, Puerto Rico Altitude: 800 f.a.s.l. Variety: Robusta Process: Honey Process Description: Dark chocolate aroma, slight bitterness, notes of chocolate and nuts. Notes: Papamin as a company consistently seeks to optimize its product. This is why its staff attends continuing education courses in barista skills and roasting whenever instructors from the Specialty Coffee Association are in Puerto Rico.