TianLiYouCao Sweet Corn & Fragrant White Corn

💛 Yellow Sweet Corn (Golden Sweet Corn) Naturally sun-ripened and rich in classic corn aroma, Yellow Sweet Corn delivers a satisfying balance of sweetness, juiciness, and tender kernels. Every bite releases fresh corn flavor with a light crunch and refreshing finish. Vacuum-cooked to preserve natural taste and nutrition, it is perfect as a healthy snack, breakfast companion, or quick meal replacement. Highlights: ✨ Naturally sweet and juicy 🌽 Rich traditional corn aroma 💛 Tender, plump golden kernels 🔥 Ready to eat · Microwave · Boil & enjoy 🤍 Fragrant White Corn (Rock Sugar White Corn / Ice Sugar Corn) A premium fresh-eating white corn variety known for its signature thin skin, almost residue-free texture, and bursting sweetness. Featuring the ideal balance of 30% sweetness and 70% glutinous chewiness, it combines the juicy freshness of sweet corn with the soft, silky texture of glutinous corn. Smooth, delicate, and incredibly satisfying. Highlights: 🤍 Thin skin · Low residue 🍯 Naturally sweet with juicy texture 🌽 Soft, chewy & pleasantly sticky ⚡ Vacuum-cooked · Open & enjoy or heat before serving Which one will you choose? 💛 Yellow Corn → Classic sweet, refreshing, aromatic 🤍 White Corn → Softer, richer texture with premium sweetness