Finca La Vega

Pomelo, Tarte Tatin, Raisin This honey-processed coffee presents a bright, juicy citrus acidity and a pronounced sweetness evocative of tarte tatin. A lingering caramel taste unfolds into aromas of dried fruit and cocoa nibs. Finca La Vega is embodying an outstanding Pacas varietal lot from the Samayoa family which we’ll serve as a second espresso in all our stores.