Australian Hojicha Tea
Australian Hojicha Tea – Our Australian hojicha is a great example of international manufacturing. Australian agriculture with Japanese expertise and machinery come together to create a premium tea. The materials are roasted at a high temperature resulting in a sweet mellow taste and fragrance. It is popularly used to make iced tea all over Japan. 500 serves /kg. Reuse leaves twice Origin – Victoria, Australia Harvest – May / June Taste Roasted with light smooth coffee and chocolate notesq Ingredients Australian Hojicha Tea
Specifications
- Select a Size:
- 1kg Loose Tea, 250g Loose Tea, 500g Loose Tea
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