Colombia Andres Cardona Mosto Washed

Tasting Notes: Florals , Rainier Cherries , Sugarcane Funk: 3/5 Intensity: 2.5/5 Processing: 3/5 Varietal: Castillo Region: Huila, Colombia Process: Mosto Washed - First fermented in open tanks in cherry for 72 hours, later depulped and fermented again for 130 hrs, adding its own coffee juice and water and sealing. Altitude: 1,650 masl Importer: Unblended Price We Paid: 12.20/lb More About The Farm: La Ilusión is Andrés’s family farm, a cherished inheritance passed down through generations. Today, his parents call it home, and for years, it has been both their paradise and their livelihood. Nestled in Santa Bárbara, a small town just an hour and a half from Medellín, the farm thrives with coffee plants, chickens, and various birds. Andrés dreams of transforming La Ilusión into a coffee processing facility, providing local farmers with a space to process high-quality, differentiated coffee.