LillyBean Brown Sugar Cinnamon Buttercream Frosting Mix - Gluten-free & Vegan

LillyBean Brown Sugar Cinnamon Buttercream Frosting Mix - Gluten-Free, Vegan & Top-9 Allergen-Free Add warmth, spice, and bakery-style decadence to your desserts with our LillyBean Brown Sugar Cinnamon Buttercream Frosting Mix, made without gluten, dairy, eggs, soy, or the top 9 allergens. This rich, creamy buttercream is infused with real cinnamon, giving it a sweet, cozy spice that pairs perfectly with fall desserts, breakfast treats, and classic cakes and cupcakes. Whip it up in minutes by adding plant-based butter (or traditional butter if preferred) and a splash of milk alternative. The result is smooth, fluffy frosting with a warm cinnamon flavor that pipes beautifully, spreads effortlessly, and transforms any dessert into something special. Made with clean, simple ingredients and no artificial flavors or colors, this frosting is ideal for anyone who loves cinnamon rolls, pumpkin spice, apple cakes, or a comforting twist on traditional buttercream. Why You’ll Love It Gluten-free, vegan & top-9 allergen-free - safe for most diets Warm, cozy cinnamon flavor from real cinnamon Smooth, creamy, fluffy texture Perfect for piping & spreading Quick and easy - just add butter and milk alternative No artificial colors or flavors Amazing on pumpkin, carrot, vanilla & apple cakes A warm, cinnamon-kissed buttercream that tastes like a hug in frosting form. The perfect frosting to top LillyBean’s Pumpkin Spice Cake & Cupcake Mix.