GUINESS SCOTCH EGG

Our Homemade Scotch Eggs are made in‑house using quality sausage meat wrapped around a whole egg, then coated in golden breadcrumbs and cooked to perfection. Prepared the traditional way, they offer a rich, savoury flavour with a crisp outer coating and soft centre. Perfect for lunches, picnics, buffets or as part of a platter, these Scotch eggs can be enjoyed hot or cold and are a proper deli favourite, made the way they should be