Plum Powder - 150g

Discover the tangy, antioxidant-rich flavour of Davidson Plum — a native Aussie superfruit that’s as nutritious as it is delicious. Our Davidson Plum Powder adds a bold, tart twist to smoothies, desserts, and savoury dishes, giving you an easy way to try something new and exciting. Made from 100% rescued fruit, every spoonful helps fight food waste while boosting your meals with flavour and nutrition. How to Use: Smoothies & Juices: A superfood boost with a tangy edge. Desserts: Add to cakes, slices, or sorbets for a native flavour hit. Cooking: Create bold sauces, glazes, or chutneys with Aussie flair. Breakfasts: Stir into yoghurt, porridge, or chia puddings. Why You’ll Love It: Packed with antioxidants and natural flavour. Pure, native fruit with no artificial additives. Shelf-stable, versatile, and sustainably sourced. Bring bold, native Aussie flavour to your kitchen with ease. 1. Using Davidson Plum Powder Ground Davidson plum is an incredibly concentrated native superfood. You only need small amounts to add a zesty punch and stunning pink color to your creations. [1, 2, 3] Icings and Frostings: Mix 1/2 to 1 teaspoon of powder directly into cream cheese frostings, buttercream, or glazes to create a vibrant swirl and a naturally tart finish. [1] Cake and Muffin Batters: Fold 1 to 2 tablespoons of powder into muffin, pancake, or brownie mixes. It pairs exceptionally well with chocolate. [1, 2] Cheesecake Fillings: Add 1–2 teaspoons into your cream cheese mixture for a zesty flavor that balances beautifully with a sweet, nutty crust. [1] Biscuit Dough: Mix powder into the dough for shortbreads, melting moments, or cookies to achieve a crumbly, buttery, and tart native treat. [1, 2]