Oxtail
This product is derived from USDA Black Angus beef and has a standard weight of about 2.00 lbs. It is best used for slow cooking in stews and soups due to its creamy texture.
- The description claims it is best slow cooked for stews and soups.
Specifications
- Size
- Standard
Variants (1)
- Standard — 26.00 USD — Out of stock
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