2024 Trig Hill Vineyard Pinot Gris

This wine features floral and fruit notes with a complex palate, aged in neutral vessels and clay amphora, and certified organic and vegan.

• The wine undergoes a long cool fermentation to emphasize floral and fruit notes.
• 20% of the blend was fermented on skins in a clay amphora for added texture, spice, and complexity.
• It was aged on lees for 6 months to seamlessly bring the wine together.
• Contains sulphites.