Katsuobushi Bonito Tenpaku Whole Block, 200g

Katsuobushi Bonito Tenpaku Whole Block, 200g

Brand: Anything from Japan
40.00 USD Out of stock Buy at Merchant

Katsuobushi is a smoked, dried, and fermented bonito fish used to make dashi broth. This Honkarebushi includes the dark red parts of the meat, providing a deep aroma.

  • The description claims that freshly shaved bonito flakes have a more intense flavor.
Variants (1)
  • Default Title — 40.00 USD — Out of stock

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