Burger Buns

Burger Buns

Brand: Lucy's Gluten Free
10.50 NZD In stock Buy at Merchant

Lucy's Gluten Free Burger Buns are made with sorghum flour, brown rice flour, psyllium husk, and olive oil. They offer a gluten-free alternative with a similar taste and texture to regular buns.

  • The description claims these buns are delicious and soft.
Variants (1)
  • Default Title — 10.50 NZD — In stock

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Data sourced from lucysglutenfree.co.nz. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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