CVA para Catadores (SCA)
This course trains experienced coffee tasters on the Specialty Coffee Association’s new evaluation system for coffee, replacing traditional methods with a more comprehensive approach.
- This course is designed for experienced coffee tasters currently using the SCA 2004 protocol.
Specifications
- 8:30am-5:30pm
- 1 hour
Variants (1)
- 1 hour — 500.00 USD — In stock
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