Whole Wheat Coarse is the food prepared in the grinding and bolting of cleaned hard wheat. Coarse whole wheat flour refers to the wheat flour which is milled to a coarse texture. As compared to normal whole wheat flour, this flour is coarse in texture. Coarse whole wheat flour is perfect flour to make bread, pasta, and baked goods. Our coarse whole wheat flour is a healthier alternative to white flour. Coarse whole wheat flour has more vitamins and nutrients than wheat flour and white flour. The next time you want to bake bread, check out our coarse whole wheat flour, available in bulk or home use. Packaging Format Coarse Whole Wheat Flour Packaging: 50 lb Bag Pallet Configuration Coarse Whole Wheat Flour Pallet: 50 -50 lb Bag Shelf Life Information Shelf Life: Six months from date of manufacture. Allergen Disclosure Allergen Information: Contains Wheat Product Codes UPC Code: 049100373898 Geographic Origin Country of Origin: USA Product Identifier Item Number: D-0614 Key Takeaways Prepared in the grinding and bolting of cleaned hard wheat. Milled to a coarse texture compared to normal whole wheat flour. Used for bread, pasta, and baked goods. Described as a healthier alternative to white flour. Available in bulk or home use. Most companies don’t have the experience, product selection, or vendor contacts to claim they are the authoritative source for their industry. We have it all. We are the Baker’s Authority.