XINZUO 2-Piece Japanese Steel Knife Set — Chef & Utility Knives With ZDP189 Composite Steel | Desert Ironwood Handle

Product Description Two knives. One sharp, focused set. The Chef Knife handles larger daily prep—slicing vegetables, shredding cabbage, cutting fruit, and portioning soft foods. The Utility Knife takes on smaller, precise tasks—trimming, sectioning, and detail work. Together, they cover most everyday kitchen cutting without extra bulk. Why It Stands Out Japanese ZDP189 Composite Steel: A high-performance core with a hard, refined edge and added blade protection. 65–67 HRC Core Hardness: Extremely hard steel for outstanding edge retention and long-lasting sharpness. 15°±1 Per Side: A thin, razor-sharp edge that glides through vegetables, fruit, and soft foods. Desert Ironwood + White Bull Horn Handle: Natural, unique materials with a warm, balanced, non-slip feel. Best For Slicing cucumbers, tomatoes, onions, peppers, and fruit; shredding cabbage and leafy greens; cutting sections; prepping soft-texture foods. Ideal for daily home cooking and careful, precise prep. Please Note Do not use for chopping hard things such as bones, frozen foods, or hard shells. Hand wash and dry immediately.