Satoshi Nakagawa Ginsan Tsuchime Gyuto 240mm - Ebony & Blonde

Forged in Sakai by renowned blacksmith Satoshi Nakagawa, this 240mm gyuto is built for cooks who value control, efficiency, and refined cutting performance at scale. The blade is forged from Ginsan (Silver 3) stainless steel, offering a clean, stable edge with excellent retention and easy sharpening. A hand-applied tsuchime (hammered) finish reduces food adhesion while giving the knife a restrained, work-focused aesthetic. With its longer blade length, this gyuto excels at high-volume prep, smooth slicing, and confident push cuts, gliding effortlessly through vegetables and proteins alike. Despite its size, it remains thin behind the edge and well balanced, never feeling unwieldy in hand. Paired with a striking Ebony & Blonde Buffalo Horn wa handle, the knife offers a comfortable grip and natural balance, making long prep sessions feel controlled and fluid. A serious gyuto for cooks who want reach, precision, and uncompromising craftsmanship.