Lemon Herb Rub

Bring bright, zesty flavour to your meals with David’s Lemon Herb Rub, a vibrant citrus blend that instantly elevates everyday cooking. Made with lemon juice powder, lemon oil, and lemon peel, it’s balanced with garlic, onion, and savoury spices for a fresh, aromatic taste with no added sodium. Perfect for chicken, salmon, seafood, vegetables, and grain dishes, this seasoning adds a lively lemon-herb kick with almost no effort. How to use it simply: As a dry rub Lightly oil your protein or vegetables, sprinkle generously, then bake, grill, air fry, or pan-cook. As a quick marinade Mix with olive oil and lemon juice, coat your food, and let it sit for 30 minutes or more before cooking. For everyday flavour boosts Sprinkle over roasted potatoes, seafood like shrimp or scallops, or stir into dips, vinaigrettes, and salads. Why you’ll love it: 🍋 No sodium added, full control of seasoning 🌿 Bright citrus-herb flavour that feels fresh and homemade 🔥 Incredibly versatile for proteins, veggies, and sauces 👌 Fast way to upgrade simple meals A kitchen essential for fresh, bold flavour in every bite.