Isle of Wight Tomato Butternut & Parmigiano Reggiano Sauce 320g

Fresh Isle of Wight Tomatoes, slow-cooked in small batches at our Arreton Valley nursery, then blended with butternut and punchy Parmigiano. Perfect with penne and a sprinkle of parsley. Ingredients Isle of Wight Tomatoes (57%), Butternut Squash (27%), Parmigiano Reggiano PDO (6%) [Milk, Salt, Rennet], White Onion, Extra Virgin Olive Oil, Sea Salt, Garlic Purée, Lemon Juice, Sage, Black Pepper Allergen Information Contains Milk Typical Values Per 100ml Energy 385kJ/92kcal Fat 5.57g of which: Saturates 2.2g Carbohydrate 6.12g of which: Sugars 5.00g Fibre 0.8g Protein 4.03g Salt 1.75g