<span class="sr-only">Kochkurs</span> Levantinische Küche <small>vegan, aromatisch & voller Genuss</small>
A vegan cooking class focusing on Levantine cuisine, featuring fresh herbs, aromatic spices, and homemade ingredients like marinated citrons and roasted za'atar.
- The description claims that participants will learn to use sumac, za'atar, tahini, and Moroccan citrons.