Clover Microgreen

Red clover microgreens are rich in protein and vitamins A, B, C, E, and K, and contain minerals like calcium, magnesium, iron, phosphorus, and zinc. They are claimed to benefit women’s health and aid in menopause, fibrocystic disease, increasing energy, and reducing cancer risk.

• The description claims that red clover microgreens reduce the risk of cancer by having the most isoflavones of any superfood.
• The description claims that red clover contains genistein, which prevents new blood vessel formation in tumors and starves cancer.