Französische Wildente (2 Personen) "nur noch warm machen"
A three-course menu featuring pumpkin soup, wild duck cooked in Asian style, and side dishes of mashed potatoes and sauerkraut, followed by apple strudel.
- The description claims the duck is cooked for 12 hours at 78°C.
Variants (1)
- Default Title — 99.00 EUR — Out of stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
78%