Shrimp Creole with Rice

Our Shrimp Creole with Rice features a tender, perfectly cooked shrimp simmered in a rich, savory Creole sauce made with tomatoes, peppers, onions, and a blend of bold spices. Served over a bed of fluffy white rice, this classic dish delivers deep, comforting flavor with just the right touch of Southern heat. Restaurant quality made simple. Just HEAT & EAT Ingredients: Peeled white shrimp Garlic Yellow onion Red pepper Mushroom Tomato crushed Cayenne pepper Heavy whipping cream White rice sausage