Japanese 6" Boning Knife
A 6-inch Japanese boning knife with a flexible blade and ergonomic handle designed for precise trimming and deboning of meat and fish.
- The description claims the knife glides through meat and fish effortlessly.
Specifications
- Handle color
- Gray, Brown
Variants (2)
- Gray — 17.99 USD — Out of stock
- Brown — 17.99 USD — In stock
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