New Zealand Frenched Rack of Lamb (Hellaby) – 12–14 oz
This New Zealand-farmed rack of lamb is pasture-raised and free-range, known for its tender, flavorful meat with delicate marbling. It is suitable for gourmet meals and can be roasted or sliced.
- The description claims the lamb is pasture-raised and free-range.
- The description claims the lamb is known for its tender, flavorful meat with delicate marbling.
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- Default Title — 18.99 USD — In stock
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