JANGIRI

100% FreshQuality IngredientsTraditional Recipe Jangiri is a beloved South Indian sweet celebrated for its intricate, flower-like design and delicate texture. Crafted from urad dal batter, it's shaped into intricate loops and then deep-fried to a golden crisp. The fried pieces are then soaked in a sweet, aromatic syrup, creating a delightful contrast of textures and flavours. Jangiri is a quintessential sweet for weddings, festivals, and other special occasions, adding a touch of elegance to any celebration. At TrulyTraditionals, we bring you the authentic taste of homemade Jangiri. Our sweet is meticulously crafted using traditional methods, ensuring the perfect balance of crispiness and sweetness. The intricate flower-like design of each Jangiri is a testament to our dedication to quality. We believe in the purity of food, which is why our Jangiri is made without any artificial flavours or preservatives. Indulge in the decadence of our Jangiri, a true taste of South Indian tradition. Key Ingredients: Urad dal, Sugar Net Weight: 250g Storage: Store in a cool, dry place Why You'll Love It: Vibrant and Elegant: Admire the stunning orange color and intricate design that make Jangiri a visual and culinary delight. Crunchy and Tender: Enjoy the perfect balance of a crisp exterior with a soft, syrup-soaked interior. Festive Essential: A traditional treat ideal for weddings, festivals, and special gatherings, enhancing your celebrations with its unique charm. Authentic Craftsmanship: Made using traditional methods to ensure the authentic taste and quality. Local Names for vv: Tamil: Jangiri (ஜாங்கிரி) Kannada: Jahangir (ಜಹಂಗೀರ್) Telugu: Jangri (జంగ్రి) Malayalam: Jangiri (ജാംഗിരി) Hindi: Imarti (इमरती also known as अमृति (Amriti), ओमृति (Omriti), and जहांगीर (Jahangir) Order Now and Enjoy the True Taste of Tradition!