エチオピア マガリサ ブク ウォッシュド

This coffee blend features notes of guava, cardamom, lemonade, and stone fruits, processed using natural, washed, honey, and anaerobic methods. It comes from Addisu Washing Station in Ethiopia, sourced from 430 smallholder farmers in Buku Sayisa Village at 2,350 masl.

• The description claims that the coffee's flavor is significantly influenced by its high altitude and late harvest period, resulting in unique sweet notes.