Farina di Mais Bianco

Farina di Mais Bianco

Brand: Legumi e Spezie
4.00 USD In stock Buy at Merchant

This finely ground white corn flour is used for making tortillas and other dishes like arepas, pupusas, and empanadas. It can also be used in polenta, sweets, bread, and pies.

  • Does not contain gluten, suitable for people with celiac disease.
Specifications
Taglia
250gr, 500gr
Variants (2)
  • 250gr — 4.00 USD — Out of stock
  • 500gr — 5.00 USD — In stock

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