Ruru Makes Winter Ice Cream Workshops
Participants will churn two classic Ruru Baked ice cream flavors and create three custom pints. They will also learn to make a creamy custard base and sponge toffee.
- The description claims that participants must be at least 6 years old.
Specifications
- Date and Time
- April 24: 6 pm start, April 25: 1 pm start
Variants (2)
- April 24: 6 pm start — 93.00 USD — Out of stock
- April 25: 1 pm start — 93.00 USD — Out of stock
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