Stracchino stagionato all’antica presidio slow food
This is a Stracchino cheese from the Orobic Valleys, made exclusively with warm-milk from alpine cows and hand-curdled in a copper pot. It represents pure mountain dairy tradition.
Specifications
- Peso
- 1/2 | Circa 700g, 1/4 | Circa 350g, Intero | Circa 1400g
AI Readiness
Good foundation, but some important product data is still missing.
72%