Ground Egusi (Gemahlene Melonenkerne) – 250g – von Afroase
Afroase Ground Egusi is pre-ground melon seeds used in West African dishes like Egusi soup, providing a creamy texture and distinctive nutty flavor.
- The description claims that Egusi thickens sauces and soups like egg yolks.
- The description claims that it provides a traditional Nigerian, Ghanaian, and Cameroonian flavor.
Variants (1)
- Default Title — 5.95 EUR — In stock
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