Finca Tamana Decaf, Colombia
This coffee comes from the Elias Roa Parra farm in Acevedo, Huila, Colombia, known for its decaf process using ethyl acetate.
- The description claims the decaf process uses ethyl acetate.
Specifications
- Size
- 250g, 500g, 1kg
- Grind
- Whole Beans, French Press/Plunger, Aeropress, Pourover, Espresso, Stovetop
Variants (18)
- 250g / Whole Beans — 23.00 AUD — In stock
- 250g / French Press/Plunger — 23.00 AUD — In stock
- 250g / Aeropress — 23.00 AUD — In stock
- 250g / Pourover — 23.00 AUD — In stock
- 250g / Espresso — 23.00 AUD — In stock
- 250g / Stovetop — 23.00 AUD — In stock
- 500g / Whole Beans — 40.00 AUD — In stock
- 500g / French Press/Plunger — 40.00 AUD — In stock
- 500g / Aeropress — 40.00 AUD — In stock
- 500g / Pourover — 40.00 AUD — In stock
- 500g / Espresso — 40.00 AUD — In stock
- 500g / Stovetop — 40.00 AUD — In stock
- 1kg / Whole Beans — 70.00 AUD — In stock
- 1kg / French Press/Plunger — 70.00 AUD — In stock
- 1kg / Aeropress — 70.00 AUD — In stock
- 1kg / Pourover — 70.00 AUD — In stock
- 1kg / Espresso — 70.00 AUD — In stock
- 1kg / Stovetop — 70.00 AUD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
74%