POMA® Coffee Research - GITEGA HILLS BOURBON

A beautiful representation of what Rwanda Can offer - Florality, brightness and intens heriblandt sweetness that harmonise in a vibrant cup. Expect elegant notes of rapsberry and black tea accompanied by gooseberry and herbs, and a Long sweet finish reminiscens’s of autumn honey. The Long drying provides a crystal clean clarity in the cup. The body is elegant and tea like with a profound sweetness Origin: Rwanda Altitude: 1800masl Process: Washed Drying: 21 days in saised beds Amount: 200g Content: Arabica