lose Bockwurst ca 100g
This product is a traditional German sausages made from pork and beef, cured traditionally and preserved in a salt brine. It is known for its crispy texture.
- The description claims the sausages have a perfect bite due to natural casings.
- The description states the sausages contain 70% meat, specifically 59.6% pork and 20.9% beef.
Specifications
- Verpackungsgröße
- 5 Stück, 10 Stück
Variants (2)
- 5 Stück — 5.50 EUR — In stock
- 10 Stück — 10.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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