Duck Frames

Bone Broth Base · Raw Meaty Bone Duck frames are a versatile raw addition that pulls double duty as both a nutrient-dense meal and a bone broth powerhouse. Duck frames are the full carcass after the breast meat has been removed, leaving behind bone, cartilage, connective tissue, and residual meat. They are a natural source of bone-in nutrition and make an excellent base for homemade bone broth. For an easy enrichment option, try stuffing the cavity with green tripe, freezing it solid, and offering it to your dog as a longer-lasting, mentally stimulating meal. Each carcass averages just under 1 LB. Bone Broth Ready Hormone & Antibiotic Free Not Enhanced This listing is for 2.5 LBS of frozen, raw duck frames. Nutritional Profile No nutritional data or analysis is currently available for raw duck carcass. As more information becomes available, this section will be updated. 🦆 Raw Feeding Fact Duck frames are one of the most collagen-dense parts of the bird. The carcass is packed with connective tissue, cartilage, and bone marrow that slow-simmer into a deeply nourishing broth. When you simmer a duck frame for several hours, the collagen converts to gelatin, producing a broth that thickens and gels when chilled. That gelatin is what gives a quality bone broth its signature richness and body.