Vintage Cookbook & Culinary History — The American Woman’s Cook Book (c. 1938–1940) — Edited by Ruth Berolzheimer | Indexed, Packed w/ Handwritten Recipes, Vintage Cookbook
A vintage hardcover cookbook from 1940, featuring handwritten notes and newspaper recipes, organized with an indexed page-edge system.
- The description claims that the cookbook includes handwritten notes and clipped newspaper recipes.
Variants (1)
- Default Title — 39.00 USD — In stock
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