!NEW! DANCHE ANAEROBIC, Ethiopia
This coffee comes from Yirgacheffe, Ethiopia, at altitudes of 2000m-2200m, processed using anaerobic natural methods. It features tasting notes of overripe fruits, lemon curd, and boozy flavors.
Specifications
- Size
- 250g, 1000g
- Roast
- Espresso, Filter
- Grind
- Beans (not ground), Espresso (extra fine), Mokapot (fine), V60/Chemex/Filter (medium), French press (coarse)
Variants (12)
- 250g / Espresso / Beans (not ground) — 18.00 EUR — In stock
- 250g / Espresso / Espresso (extra fine) — 18.00 EUR — In stock
- 250g / Espresso / Mokapot (fine) — 18.00 EUR — In stock
- 250g / Filter / Beans (not ground) — 18.00 EUR — In stock
- 250g / Filter / V60/Chemex/Filter (medium) — 18.00 EUR — In stock
- 250g / Filter / French press (coarse) — 18.00 EUR — In stock
- 1000g / Espresso / Beans (not ground) — 60.00 EUR — In stock
- 1000g / Espresso / Espresso (extra fine) — 60.00 EUR — In stock
- 1000g / Espresso / Mokapot (fine) — 60.00 EUR — In stock
- 1000g / Filter / Beans (not ground) — 60.00 EUR — In stock
- 1000g / Filter / V60/Chemex/Filter (medium) — 60.00 EUR — In stock
- 1000g / Filter / French press (coarse) — 60.00 EUR — In stock
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