Pipérade
Pipérade is a traditional Basque dish made from onions, peppers, tomatoes, and Piment d'Espelette, gently cooked in olive oil. It can be enjoyed on its own or as a side with meat, fish, or eggs.
- The description claims that pipérade brings sun-like aromas to the plate.
Specifications
- Größe
- 600g, 380
Variants (2)
- 600g — 8.20 EUR — In stock
- 380 — 6.20 EUR — In stock
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