Sumatra

Ursa, as bold and untamed as the great celestial bear, is a pure Sumatran roast crafted from beans grown in the Aceh, Takengon region by the Koperasi Baitul Qiradh Baburrayyan (KBQB) cooperative. With a syrupy body, deep dark chocolate richness, dried fruit complexity, and earthy undertones, this slow-roasted blend delivers a medium acidity and a long, lingering finish, embodying the raw strength and resilience of the native wild sun bears of Sumatra. Roast: Medium Grind: Standard Bean: 100% Arabica Cupping Notes: Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body Region: Aceh, Takengon Coop: Koperasi Baitul Qiradh Baburrayyan (KBQB) Altitude: 1100 - 1600 M Processing: Giling Basha (Also known as Wet-Hulling) Varietal: Tim Tim, Typica, Ateng, Onan Ganjang, Jember